Different Tuna Salad

I don’t think I have ever made a tuna salad with vinegar in it before.

I did not have tarragon vinegar, so I used red wine vinegar. Tarragon vinegar is not something I have ever seen at a grocery store. I do however, have a recipe to make my own. Maybe one day I will. . .

The capers were also something new to me. They added a nice saltiness to the salad.

The paprika does little, other than add a little color.

I do think the salad needed a little salt and pepper. Just a touch, but I think it would have helped.

I ended up making tuna melts as the final dish.

I think the tuna salad would have been nice cold as well.

TUNA SALAD

1 Cup Flaked Tuna

2 Tablespoons Mayonnaise

1 Teaspoon Tarragon Vinegar

1/4 Teaspoon paprika

1 Tablespoon Minced Capers

Combine ingredients. Spread on bread.