Thick Vegetable Dip

Cottage cheese seems to have been used a lot in the MidCentury recipes I have made. I would have never thought to add cottage cheese to a dip before I started this journey.

The cottage cheese does give this dip a nice thickness. Mixing it with the mayonnaise and the sour cream also ensures that it is very creamy.

The parsley, onion and chives give the dip a nice flavor. The hot pepper sauce gives it a little kick.

Overall it was a nice dip. Not my favorite, but certainly not the worst.

HERB DIP

3/4 Cup Cottage Cheese

1/2 Cup Mayonnaise

1/4 Cup Sour Cream

2 Tablespoons Chopped Parsley

1 Tablespoon Chopped Chives

1 Tablespoons Grated Onion

1 Clove Garlic, Crushed

1 Teaspoon Worcestershire sauce

1/2 Teaspoon Salt

Dash Hot Pepper Sauce

In a small bowl combine all ingredients. Blend in a food processor until smooth if desired. Chill until ready to use.