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Bringing the food, fashion, and decor of the Mid Century to today through a delightful blog.
Welcome to Amanda's Atomic Home
Welcome! I am Amanda Kennedy, an avid Mid Century Lover! I started this blog to share the recipes I recently discovered at an Estate Sale. I hope you enjoy discovering these recipes as much as I do!
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Contact
Thanks for your interest in Amanda's Atomic. For more information, feel free to get in touch and I will get back to you soon!
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Amazing Chicken, Salty Gravy
I will start by saying that the dish was overall very enjoyable. The chicken was the perfect blend of moist on the inside and crispy on...
Jul 10, 20222 min read


Thin Spaghetti Sauce
I will start by saying that I doubled the recipe. I have another recipe that calls for meat sauce, and I wanted to have extra without...
Jul 9, 20221 min read


Amazing Lemon Dessert
Every layer is interesting and delicious! And it really is simple! The crust layer has amazing flavor for just the three ingredients. It...
Jul 8, 20221 min read


Delicious Crunchy Chicken
Marinating the chicken gives it a lovely flavor, and it is very moist. I ended up leaving the chicken in the marinade for two days...
Jul 7, 20221 min read


Simple Side Dish
There really isn’t anything super special about this dish. It’s pretty basic. . . I used frozen corn, so it still had a little crisp to...
Jul 6, 20221 min read


Kind Of Like Jambalaya
The bacon is a nice touch to the rice. It adds the right amount of saltiness and of course, bacon! The rice cooks surprisingly well. I...
Jul 5, 20221 min read


Cheesy Vegetable Bread
This recipe provides a thick and moist bread. The zucchini is great when shredded. It permeates the bread. As does the cheese. The bread...
Jul 4, 20221 min read


Homemade Crackers
In all my cooking experience I have never made crackers before. So I wasn’t sure what to expect. The dough goes together nicely, it is...
Jul 3, 20221 min read


Refreshing Coffee Drink
This recipe creates a lovely frappacino like drink. The coffee ice cream gives it the coldness it needs. If you want something a little...
Jul 2, 20221 min read


Great Appetizer Ball
What a great blend of cheeses! The blue cheese gives the ball a nice tangy taste. The cheddar is sharp. The cream cheese, smooth and...
Jul 1, 20221 min read


Great Veggie Dip
The combination of mayonnaise and sour cream gives this dip a very creamy texture. I used fresh parsley, but dried dill. I had tons of...
Jun 30, 20221 min read


Chipped Beef Dip?
This is basically chipped beef. The bell pepper is a nice addition. As is the Worcestershire. But honestly, why add salt to a salt cured...
Jun 29, 20221 min read


Wow This Was Good!
My husband is not the biggest fan of pork. I think it’s great, but I don’t get the opportunity to eat is so much. I try to respect my...
Jun 28, 20221 min read


Surprisingly Good!
I am a fan of cooked onions, so this was an interesting recipe. The bacon adds a lovely flavor to the dish. Using the bacon drippings to...
Jun 27, 20221 min read


Delicate Chocolate
The brownies have a very nice and delicate chocolate flavor. So if you are looking for a rich, fudge brownie, this isn’t it. Melting the...
Jun 26, 20221 min read


Decent Chicken Salad
I am definitely a big fan of chicken salad. Not sure why, but I have always loved it. This recipe is interesting, but I can’t say it was...
Jun 25, 20221 min read


Deconstructed Lasagna Taste
This recipe had a handwritten note on the bottom. It said “Excellent Leftovers!” And it was not wrong. I am not usually a fan of...
Jun 24, 20222 min read


I Had To Get Them Out Of My House
I like cookies, but oatmeal cookies are not in my top ten of favorites. Usually, they are crunchy, I prefer a soft cookie. Also they have...
Jun 23, 20221 min read


Yummy Stroganoff
This recipe is different from other stroganoff recipes as it does not call for sour cream. This results in a much deeper color in the end...
Jun 22, 20221 min read


Simple Noodles
To start I will say that this recipe is not enough for more than two servings. It really doesn’t make that many noodles. I used the...
Jun 21, 20221 min read
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